- Fresh Pacific and Native Angasi oysters
- Marron, Abalone, King George Whiting, Southern Calamari
- Local produce lunch menu
- Licensed serving local wine, cider and ales
- Sheaok Smoked oysters, mussels and sustainable fish
- Tours & Experiences
Discover our farmgate...In the pretty seaside town of American River, you will find some of the best-tasting Pacific Oysters in the world! Now also farming the native Angasi Oyster.......the only place on Kangaroo Island where you can taste a KI Native oyster!
The Oyster Farm Shop is the farm-gate outlet for Kangaroo Island Shellfish, the only commercial oyster farm on the island.
NOT a restaurant, cafe or fish & chip shop.
Taste our produce....Serving the freshest oysters on Kangaroo Island, we shuck daily when in season (around April to January). Also showcasing the Island's Aquaculture and Sustainable Seafood straight from the source.
Enjoy a land-based farm tour run daily at 10.30am, share an Aquaplatter with friends and enoy a glass of the Island's finest wine, ale or cider.
Ask for a free tasting of Sheoak Smoked Oysters and sustainable fish.
A unique Kangaroo Island farm-gate experience.
Open 11am to 3pm 7 days. Cooking finishes at 2.30pm unless there is a line up out the door! Closed 25 & 26 December & 1 January
44 Tangara Drive, American River, SA 5221